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Friday, June 4, 2010

Vegan Farmer's Market Blueberry Pankcakes w. Cashew Whipped Cream

made with flour, evaporated cane juice subbed for sugar, almond milk subbed for cows milk, and egg replacer subbed for eggs
The blueberries are locally grown and you can taste the freshness.
Cashew whip is easy. Just take raw organic cashews and soak them in spring water over night. The next day a little water at a time until desired consistency is achieved.

Eat local even if its not organic. Local food is always better than picking too soon so it can make the journey overseas to America. And it's much easier on your pocketbook.

1 comment:

  1. L O C A L !!!!!! yes !!!! pancakes, muffins, french toast, waffles !!!! all you want as long as is L O C A L !!!
    Yes man!! and as long as they were cooked by my honey , they b sweet!

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